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Master Park Soo-Geun’s Signature Black Tea — Food Grand Master No. 16 and the Pinnacle of Three Generations of Hand-Crafted Tradition | aged 2024 limited
Master Park Soo-Geun’s Signature Black Tea — Food Grand Master No. 16 and the Pinnacle of Three Generations of Hand-Crafted Tradition | aged 2024 limited
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Why You’ll Love It
Why You’ll Love It
Details
Details
Cultivar : 야상차 (Korean Wild Black Tea)
Year : 2024, Spring season
Brewing Method
Brewing Method
Leaf weight : 2~3g (1~2 person)
Water Temp : 95°C
Steep time :2min
Leaf-to-water ratio: 150ml
Every leaf of this green tea carries the weight of three generations. Park Soo-Geun, who first tended the cauldron fire at age six, was designated Korea’s very first “Traditional Hand-Crafted Green-Tea Master” when he became Food Grand Master No. 16 in 1999. Using the classic gu-jeung-gu-po (九蒸九曝) method—roasting and rolling the leaves nine times.
Aroma:
Softly earthy, the aroma evokes baked potato, aged dry wood, and a hint of roasted nuts
Taste:
Delicately sweet with layers that unfold gently on the tongue. Notes of mandarin orange and soft peach bring a juicy brightness.
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