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Korean Premium Matcha Gift Set
Korean Premium Matcha Gift Set
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Why You’ll Love It
Why You’ll Love It
Who This Set Is For
- Matcha beginners
- Busy professionals seeking a short daily pause
- Home or office drinkers
- Anyone who prefers a gentle, balanced matcha
Details
Details
What’s Inside This Korean Matcha giftset
This set includes all essential items needed for an easy, everyday matcha ritual:
- Osulloc Premium Matcha 40g
- 100-strand bamboo whisk (chasen)
- Emerald ceramic matcha bowl (chawan)
- Ceramic whisk holder
Brewing Method
Brewing Method
Brewing Guide
Matcha (Standard)
- Matcha powder: 1,5g to 2g
- Water: 30 ml
- Water temperature: approx. 70°C
Matcha Latte
- Matcha powder: 3g
- water : 30ml
- Milk r: 100 ml
- Water temperature: approx. 70°C
Whisk until smooth and lightly foamy.
Most people try matcha for the first time from a cafe. A green latte made with culinary-grade powder designed to disappear into milk. That is not matcha. That is matcha-flavoured milk.
This gift set exists so your first real matcha experience is a good one. Everything is included: OSULLOC Premium Matcha from Jeju, a bamboo whisk, a matcha bowl and a whisk holder. Open the box, follow the steps, and discover the smooth, savoury character of Korean matcha.
The matcha comes from OSULLOC on Jeju Island. The tea plants are shaded before harvest, and the leaves are finely ground to create a vivid green colour, smooth texture and balanced umami.
The whisk is made from bamboo grown in Jecheon. The bowl is sized for proper whisking, and the holder helps the whisk keep its shape between uses.
Three steps. Five minutes. Your first real matcha ritual.
Produktinformationen zum Lebensmittel im Geschenkset
Sachbezeichnung: Grüntee, gemahlen (Matcha)
Zutaten: 100 % Grüntee aus Jeju
Nettofüllmenge: 40 g
Produktionsland: Republik Korea (Jeju)
Hersteller: OSULLOC Farm Co., Ltd., 199 Seoseong-ro 652beon-gil, Namwon-eup, Seogwipo-si, Jeju-do, Republik Korea
Verantwortliches Unternehmen in der Schweiz: KTea Shop by Kim, Vulkanstrasse 110 C, 8048 Zürich, Schweiz
Zubereitung: Etwa 2 g Matcha sieben, mit 60–70 ml Wasser bei 70–80 °C aufschlagen und nach Geschmack anpassen.
Aufbewahrung: Kühl, trocken, luftdicht verschlossen und vor Licht geschützt lagern. Nach dem Öffnen gut verschliessen.
Hinweis Produktionsstätte: Hergestellt in einem Betrieb, der auch Milch, Soja, Weizen und Pfirsich verarbeitet.
Mindestens haltbar bis / LOT: Siehe Verpackung.
Nährwertdeklaration
| Durchschnittliche Nährwerte | pro 100 g |
|---|---|
| Energie | 1172 kJ / 280 kcal |
| Fett | 2,5 g |
| davon gesättigte Fettsäuren | 0,8 g |
| Kohlenhydrate | 57,5 g |
| davon Zucker | 2,5 g |
| Ballaststoffe | 32,5 g |
| Eiweiss | 25 g |
| Salz | 0 g |
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