What Is Mochi? Everything You Need to Know About Japan’s Most Famous Sweet

What is mochi, and how does it differ from daifuku and wagashi? Learn how Japanese mochi is made,...

Japanese Dessert Course in Zurich for Pastry Chefs and Café Owners

A useful professional course should teach a method you can repeat, adapt and eventually make your...

What Is Wagashi? A Beginner’s Guide to Japanese Traditional Sweets

Wagashi is Japan’s traditional confectionery, shaped by seasonality, tea culture and handwork. Th...

What Is Wagashi? A Beginner’s Guide to Japanese Confectionery

Wagashi is often translated as Japanese confectionery, but it is also a way of expressing season,...

When East Met Alps: How a Swiss Sake Brewer and a Tea Master Created Kaori × Weilu

Tea Sommelier Matcha Guide: Come Scegliere e Gustare il Miglior Matcha

Best Matcha Shop in Zurich: Your Ultimate Guide from Tea sommelier

Elevate Your Team-Building Event in Zurich with a Mindful Korean Tea Ceremony

Discover the Terroir Differences Between Korean and Japanese Green Tea

Discover the Terroir Differences Between Korean and Japanese Green Tea Dive into the rich tradit...

Discover the best recipe for a delicious Matcha latte