Care & Safety FAQ
Find answers to common questions about our products and services.
No. Brassware is softer than steel. Using steel scrubbers may scratch the surface and even cause skin irritation. Please use only a soft sponge with mild soap.
Yes, highly salty or acidic foods (such as soy sauce, pickles, or kimchi) may oxidize the brass and cause discoloration. We recommend rinsing soon after use.
No. Please avoid dishwashers, ovens, and microwaves. Strong detergents and direct heat may damage the brass surface.
Each Golden Cup is handcrafted. Small variations in size, shape, or tone are natural and are considered part of its unique heritage beauty.

